Informazioni sul sito:

Nome del dominio - toffy.it

Titolo del sito - Dominio di Toffy

Vai al sito web - Dominio di Toffy

Posizione GEO del sito

Posizione Paese - The Netherlands

Paese di registrazione - United States

Città/Paese - Groningen

Fornitore - GOOGLE

Site Logo

indirizzo IP:

35.214.241.110

Server dei nomi di dominio:

ns2.siteground.net ns1.siteground.net

Tutti i record:

☆ toffy.it. 21600 IN NS ns2.siteground.net.
☆ toffy.it. 21600 IN NS ns1.siteground.net.
☆ toffy.it. 21600 IN A 35.214.241.110
☆ toffy.it. 21600 IN MX 10 mx10.mailspamprotection.com.
☆ toffy.it. 21600 IN MX 20 mx20.mailspamprotection.com.
☆ toffy.it. 21600 IN MX 30 mx30.mailspamprotection.com.
☆ toffy.it. 14400 IN TXT "v=spf1 +a +mx +ip4:35.214.157.236 include:toffy.it.spf.auto.dnssmarthost.net ~all"
☆ toffy.it. 14400 IN SOA ns1.siteground.net. admins.siteground.com. 56 86400 7200 3600000 86400

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Domain: toffy.it
Status: ok
Signed: no
Created: 2006-07-14 00:00:00
Last Update: 2024-06-17 00:54:39
Expire Date: 2025-06-01

Registrant
Organization: Proteus s.r.l.
Address: Via Ferrarin, 28
Thiene
36016
VI
IT
Created: 2017-06-01 01:12:49
Last Update: 2017-06-01 01:12:49

Admin Contact
Name: Roberto Dalla Valle
Organization: Proteus s.r.l.
Address: Via del Terziario, 21
Thiene
36016
VI
IT
Created: 2017-06-01 01:12:49
Last Update: 2017-06-01 01:12:49

Technical Contacts
Name: Claudio De Luca
Organization: Serverplan s.r.l.
Address: Via Giacomo Leopardi 22
Cassino
03043
FR
IT
Created: 2009-09-29 17:58:01
Last Update: 2012-04-11 14:02:19

Registrar
Organization: Server Plan s.r.l.
Name: SERVERPLAN-REG
Web: http://www.serverplan.com
DNSSEC: no


Nameservers
ns1.siteground.net
ns2.siteground.net

Brief facts about toffy:

Toffee is an English confection made by caramelizing sugar or molasses along with butter, and occasionally flour. The mixture is heated until its temperature reaches the hard crack stage of 149 to 154 °C. While being prepared, toffee is sometimes mixed with nuts or raisins.

Almond Roca - Almond Roca is a brand of chocolate-covered, hard toffee with a coating of ground almonds. It is similar to chocolate-covered English toffee. The candy is manufactured by the Brown & Haley Co. of Tacoma, Washington, founded in 1912 by Harry Brown and J.C. Haley.

Babelutte - A Babelutte is a sort of long toffee flavoured with honey or vergeoise from Veurne, in Westhoek. The candy is closely related to Butterscotch.

Bonfire toffee - Bonfire toffee is a hard, brittle toffee associated with Halloween and Guy Fawkes Night in the United Kingdom. The toffee tastes very strongly of black treacle, and cheap versions can be quite bitter. In Scotland, the treat is known as claggum, with less sweet versions known as clack.

Butterscotch - Butterscotch is a type of confectionery whose primary ingredients are brown sugar and butter. Some recipes include corn syrup, cream, vanilla, and salt. The earliest known recipes, in mid-19th century Yorkshire, used treacle in place of, or in addition to, sugar.

Caramel - Caramel is an orange-brown confectionery product made by heating a range of sugars. It can be used as a flavoring in puddings and desserts, as a filling in bonbons or candy bars, or as a topping for ice cream and custard.

Coconut toffee - Coconut toffee is a traditional chewy candy from the Philippines made with muscovado sugar and coconut milk boiled until thick and then allowed to cool and harden. It is also locally known as balikutsa in the Visayas and Mindanao, and gináok in the Tagalog regions.

Candy