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Brief facts about lychee:

Lychee is a monotypic taxon and the sole member in the genus Litchi in the soapberry family, Sapindaceae. There are three distinct subspecies of lychee. The most common is the Indochinese lychee found in South China, Malaysia, and northern Vietnam. The other two are the Philippine lychee found only in the Philippines and the Javanese lychee cultivated in Indonesia and Malaysia. The tree has been introduced throughout Southeast Asia and South Asia. Cultivation in China is documented from the 11th century. China is the main producer of lychees, followed by India, Vietnam, other countries in Southeast Asia, other countries in the South Asia, Madagascar, and South Africa. A tall evergreen tree, it bears small fleshy sweet fruits. The outside of the fruit is a pink-red, rough-textured soft shell.

Ackee - The ackee, also known as acki, akee, or ackee apple, is a fruit of the Sapindaceae family, as are the lychee and the longan. It is native to tropical West Africa. The scientific name honours Captain William Bligh who took the fruit from Jamaica to the Royal Botanic Gardens in Kew, England, in 1793.

China 3 lychee - China 3 is a variety of lychee fruit, belonging to the family Sapindaceae and tribe Nepheleae. This variety is one of the best grown in Bengal region in the eastern part of the Indian subcontinent. The trees are only about 5 to 6 m tall with relatively smaller leaves.

Chinese food therapy - Chinese food therapy is a mode of dieting rooted in Chinese beliefs concerning the effects of food on the human organism, and centered on concepts such as seasonal eating and in moderation.

Guinep (Melicoccus bijugatus ).

Korlan - Nephelium hypoleucum, the korlan, is a tree in the family Sapindaceae. It is in the same genus as the rambutan and also closely related to several other tropical fruits including the lychee, longan, and guinep. The fruit is a round to oval drupe borne in a loose pendant cluster.

Lanzones - Epicharis parasitica, commonly known as yellow mahogany, is a species of rainforest tree in the family Meliaceae native to Taiwan, parts of Malesia, Papuasia, and northeast Queensland.

Sapindaceae

Edible fruits

Trees of Indo-China

Tropical fruit

Trees of Malesia

Trees of China